one hundred and forty six


I love caprioscas. I tend to unfortunately overdo the things I love. I felt a tad fragile today as a result. So today I am so grateful for the best toasted panini in the world, roasted vegetables, pesto and haloumi cheese, with gallons of freshly squeezed orange juice. I love the ladies at Alfresco in Doonan, they always remember us, they are always open and welcoming and because they made me feel human again.

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